|
|
||||||||
LIVER AND BILIARY TRACT
1Division of Gastroenterology and Hepatology, Department of Internal Medicine, Saint Louis University, 2Department of Pathology, Washington University, and 3Saint Louis University Liver Center, St. Louis, Missouri; and 4Department of Pathology, Cleveland Clinic, Cleveland, Ohio
Submitted 1 April 2008 ; accepted in final form 27 August 2008
The aims of this study were to determine whether combining features of a western lifestyle in mice with trans fats in a high-fat diet, high-fructose corn syrup in the water, and interventions designed to promote sedentary behavior would cause the hepatic histopathological and metabolic abnormalities that characterize nonalcoholic steatohepatitis (NASH). Male C57BL/6 mice fed ad libitum high-fat chow containing trans fats (partially hydrogenated vegetable oil) and relevant amounts of a high-fructose corn syrup (HFCS) equivalent for 1–16 wk were compared with mice fed standard chow or mice with trans fats or HFCS omitted. Cage racks were removed from western diet mice to promote sedentary behavior. By 16 wk, trans fat-fed mice became obese and developed severe hepatic steatosis with associated necroinflammatory changes. Plasma alanine aminotransferase levels increased, as did liver TNF-
and procollagen mRNA, indicating an inflammatory and profibrogenic response to injury. Glucose intolerance and impaired fasting glucose developed within 2 and 4 wk, respectively. Plasma insulin, resistin, and leptin levels increased in a profile similar to that seen in patients with NASH. The individual components of this diet contributed to the phenotype independently; isocaloric replacement of trans fats with lard established that trans fats played a major role in promoting hepatic steatosis and injury, whereas inclusion of HFCS promoted food consumption, obesity, and impaired insulin sensitivity. Combining risk factors for the metabolic syndrome by feeding mice trans fats and HFCS induced histological features of NASH in the context of a metabolic profile similar to patients with this disease. Because dietary trans fats promoted liver steatosis and injury, their role in the epidemic of NASH needs further evaluation.
nonalcoholic steatohepatitis; insulin resistance; obesity
This article has been cited by other articles:
![]() |
L. Tappy and K.-A. Le Metabolic Effects of Fructose and the Worldwide Increase in Obesity Physiol Rev, January 1, 2010; 90(1): 23 - 46. [Abstract] [Full Text] [PDF] |
||||
![]() |
K. S. Collison, Z. Maqbool, S. M. Saleh, A. Inglis, N. J. Makhoul, R. Bakheet, M. Al-Johi, R. Al-Rabiah, M. Z. Zaidi, and F. A. Al-Mohanna Effect of dietary monosodium glutamate on trans fat-induced nonalcoholic fatty liver disease J. Lipid Res., August 1, 2009; 50(8): 1521 - 1537. [Abstract] [Full Text] [PDF] |
||||
![]() |
T. J. Angelopoulos, J. Lowndes, L. Zukley, K. J. Melanson, V. Nguyen, A. Huffman, and J. M. Rippe The Effect of High-Fructose Corn Syrup Consumption on Triglycerides and Uric Acid J. Nutr., June 1, 2009; 139(6): 1242S - 1245S. [Abstract] [Full Text] [PDF] |
||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
| Visit Other APS Journals Online |