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Am J Physiol Gastrointest Liver Physiol (September 23, 2004). doi:10.1152/ajpgi.00250.2004
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Submitted on June 4, 2004
Accepted on September 22, 2004

Experimentally induced ulcers and gastric sensory-motor function in rats

Y. M. Kang1, K. Lamb1, G. F. Gebhart1, and K. Bielefeldt2*

1 Department of Pharmacology, University of Iowa, Iowa City, IA, USA
2 Department of Medicine, University of Pittsburgh, Pittsburgh, PA, USA

* To whom correspondence should be addressed. E-mail: bielefeldtk{at}msx.dept-med.pitt.edu.

Prior studies have demonstrated that inflammation can sensitize visceral afferent neurons, contributing to the development of hyperalgesia. We hypothesized that both afferent and efferent pathways are affected, resulting in changes in motor and sensory function. METHODS: Kissing ulcers (KU) were induced in the distal stomach by injecting 60 % acetic for 45 s into a clamped area of the stomach. In controls, saline was injected into the stomach. A balloon catheter was surgically placed into the stomach and electromyographic (EMG) responses to gastric distension were recorded from the acromiotrapezius muscle at various times after ulcer induction. The accommodation reflex was assessed by slowly infusing saline into the distally occluded stomach. Gastric pressure changes in response to vagal stimulation were measured in anesthetized rats. Contractile function of circular muscle strips was examined in vitro using force displacement transducers. RESULTS: KU caused gastric hypersensitivity that persisted for at least 14 days. Fluid distension of the stomach led to a rapid pressure increase in KU but not control animals, consistent with an impaired accommodation reflex. Gastric ulcers enhanced the contractile response to vagal stimulation, while the effect of cholinergic stimulation on smooth muscle in vitro was not changed. CONCLUSIONS: These data suggest that inflammation directly alters gastric sensory and motor function. Increased activation of afferents will trigger vago-vagal reflexes, thereby further changing motility and indirectly activating sensory neurons. Thus, afferent and efferent pathways both contribute to the development of dyspeptic symptoms.




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