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1 Department of Medicine V (Hepatology and Gastroenterology), Aarhus University Hospital, Aarhus, Denmark; Department of Medicine M (Endocrinology and Diabetes) and Department of Clinical Pharmacology, Aarhus University Hospital and University of Aarhus, Aarhus, Denmark
2 Metabolism and Nutrition Unit, San Raffaele Scientific Institute, Milano, Italy
3 Department of Medicine V (Hepatology and Gastroenterology), Aarhus University Hospital, Aarhus, Denmark
4 Department of Medicine, Case Western Reserve University School of Medicine, Cleveland, OH, USA
5 Department of Medicine M (Endocrinology and Diabetes) and Department of Clinical Pharmacology, Aarhus University Hospital and University of Aarhus, Aarhus, Denmark
* To whom correspondence should be addressed. E-mail: nielsenm{at}post7.tele.dk.
It is well established that subjects with liver cirrhosis are insulin resistant, but the
contribution of defects in insulin secretion and/or action to glucose intolerance remains
unresolved. Healthy individuals and subjects with liver cirrhosis were therefore studied
on two occasions. First, an oral glucose tolerance test (OGTT) was performed. Second,
insulin secretion was inhibited and glucose infused in a pattern and amount mimicking
the systemic delivery rate of glucose following a carbohydrate meal. Insulin was
concurrently infused to mimic a healthy postprandial insulin profile. Post-absorptive
glucose concentrations were equal (5.36±0.12 vs. 5.40±0.25 mmol/l; P=0.89) despite
higher insulin (P<0.01), C-peptide (P<0.01), and FFA (P=0.05) concentrations in the
cirrhotic than in the control subjects. Endogenous glucose release (EGR) (11.50±0.50 vs.
11.73±1.00 µmol/kg/min; P=0.84) and the contribution of gluconeogenesis to EGR were
unaltered by cirrhosis (6.60±0.47 vs. 6.28±0.64 µmol/kg/min; P=0.70). A minimal model
recently developed for the OGTT demonstrated an impaired insulin sensitivity index
(P<0.05), while the
-cell responsitivity to glucose was unaltered (P=0.72). During the
prandial glucose and insulin infusions, the integrated glycemic response was greater in
the cirrhotic than in the control subjects (P<0.05). EGR decreased promptly and
comparably in both groups, but glucose disappearance was insufficient at the prevailing
glucose concentration (P<0.05). Moreover, identical rates of [3-3H] glucose infusion
produced higher tracer concentrations in the cirrhotic than in the control subjects
(P<0.05) implying a defect in glucose uptake. In conclusion, carbohydrate intolerance in
liver cirrhosis is determined by both insulin resistance and the ability of glucose to
stimulate insulin secretion. During the prandial glucose and insulin concentrations EGR suppression was unaltered, but glucose uptake was impaired, which demonstrates that
intolerance can be ascribed to a defect in glucose uptake rather than to abnormalities in
glucose production or
-cell function. While insulin secretion ameliorates glucose
intolerance impaired glucose uptake during physiologic glucose and insulin
concentrations produces marked and sustained hyperglycemia despite concurrent
abnormalities in glucose production or insulin secretion.
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