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Am J Physiol Gastrointest Liver Physiol (February 8, 2007). doi:10.1152/ajpgi.00504.2006
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Submitted on October 29, 2006
Accepted on February 6, 2007

Phenotypic characterization of taste cells of the mouse small intestine

Kate Sutherland1, Richard L Young2*, Nicole J Cooper3, Michael Horowitz4, and L Ashley Blackshaw5

1 Department of Gastroenterology, Hepatology & General Medicine, Royal Adelaide Hospital, Nerve-Gut Research Laboratory, Hanson Institute, Adelaide, South Australia, Australia; Discipline of Physiology, School of Molecular & Biomedical Sciences, University of Adelaide, Adelaide, South Australia, Australia
2 Department of Gastroenterology, Hepatology & General Medicine, Royal Adelaide Hospital, Nerve-Gut Research Laboratory, Hanson Institute, Adelaide, South Australia, Australia; Discipline of Medicine, Faculty of Health Sciences, University of Adelaide, Adelaide, South Australia, Australia
3 Department of Gastroenterology, Hepatology & General Medicine, Royal Adelaide Hospital, Nerve-Gut Research Laboratory, Hanson Institute, Adelaide, South Australia, Australia
4 Discipline of Medicine, Faculty of Health Sciences, University of Adelaide, Adelaide, South Australia, Australia
5 Department of Gastroenterology, Hepatology & General Medicine, Royal Adelaide Hospital, Nerve-Gut Research Laboratory, Hanson Institute, Adelaide, South Australia, Australia; Discipline of Physiology, School of Molecular & Biomedical Sciences, University of Adelaide, Adelaide, South Australia, Australia; Discipline of Medicine, Faculty of Health Sciences, University of Adelaide, Adelaide, South Australia, Australia

* To whom correspondence should be addressed. E-mail: richard.young{at}adelaide.edu.au.

Nutrient-evoked gastrointestinal reflexes are likely initiated by specialized epithelial cells located in the small intestine that detect luminal stimuli and release mediators that activate vagal endings. The G-protein, {alpha}-gustducin, a key signal molecule in lingual taste detection, has been identified in mouse small intestine where it may also subserve nutrient detection; however the phenotype of {alpha}-gustducin cells is unknown. Immunohistochemistry was performed throughout the mouse small intestine for {alpha}-gustducin, enteroendocrine cell markers 5-HT and glucagon-like peptide-1 (GLP 1), and brush cell markers neuronal nitric oxide synthase (nNOS) and UEA-1 lectin binding, singly, and in combination. {alpha}-gustducin was expressed in solitary epithelial cells of the mid-upper villus, which were distributed in a regional manner with most occurring within the mid-jejunum. Here, 27% of {alpha}-gustducin cells co-labeled for 5-HT and 15% for GLP-1; 57% of {alpha}-gustducin cells co-labeled UEA-1, with no triple labeling. {alpha}-gustducin cells that co-labeled for 5-HT or GLP-1 were of distinct morphology and exhibited a different {alpha}-gustducin immunolabeling pattern to those co-labeled with UEA-1. nNOS was absent from intestinal epithelium despite strong labeling in the myenteric plexus. We conclude that subsets of enteroendocrine cells in the mid-jejunum and brush cells (more generally distributed) are equipped to utilise {alpha}-gustducin signaling in mice. Intestinal taste modalities may be signaled by these enteroendocrine cells via the release of 5 HT, GLP-1 or co-expressed mediators, or by brush cells via a non-nitrergic mediator in distinct regions of the intestine.







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